Collection: NORCINA PAIRING

Rigatoni’s wide tubes and deep ridges hold norcina’s creamy sausage sauce, trapping pieces of meat and black pepper both inside the pasta and along its surface.

Classic Pairing

Tagliatelle’s long, flat ribbons coat evenly with norcina, balancing tender pasta with the rich sausage cream sauce.

The ridges and hollow shape of garganelli capture norcina, trapping the sausage and creamy sauce inside the pasta.

EACH ITEM SERVES 2