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AGNOLOTTI

AGNOLOTTI

Ground Pork, Beef, Mushroom & Cheese

Traditional stuffed pasta from Piedmont, made with fresh egg dough and filled with roasted or braised meats and vegetables, then cut and sealed by hand into small pillows.

SIZE:

  • Serves 2
  • ~300 grams total (~150 grams per person)

Allergen: Wheat, Eggs, and Milk

Regular price $25.00 USD
Regular price Sale price $25.00 USD
Sale Sold out

DAY OF DELIVERY

FOR BEST FLAVOR / TEXTURE, ENJOY THE DAY OF DELIVERY

COOKING INSTRUCTIONS

CLASSICS

PASTA

SAUCE

Video tutorials coming soon…

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N
Nicole B.
We tried the Agnolotti from Certo Pasta and absolutely loved it

We tried the Agnolotti from Certo Pasta and absolutely loved it. The pasta tasted fresh, the filling was flavorful, and it was super easy to prepare. It felt like a restaurant-quality meal at home. We’ll definitely be buying it again! 🍝