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AGNOLOTTI
AGNOLOTTI
Ground Pork, Beef, Mushroom & Cheese
Traditional stuffed pasta from Piedmont, made with fresh egg dough and filled with roasted or braised meats and vegetables, then cut and sealed by hand into small pillows.
SIZE:
- Serves 2
- ~300 grams total (~150 grams per person)
Allergen: Wheat, Eggs, and Milk
Regular price
$25.00 USD
Regular price
Sale price
$25.00 USD
Unit price
/
per
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INGREDIENTS
INGREDIENTS
DAY OF DELIVERY
DAY OF DELIVERY
FOR BEST FLAVOR / TEXTURE, ENJOY THE DAY OF DELIVERY
Pasta + Sauce
- Store in refrigerator until cooked.
- Freeze within 72 hours of delivery to maintain texture.
Filled Pasta
- Store in refrigerator until cooked.
- For best quality, freeze if not cooked on delivery day. Arrange filled pasta in a single layer before freezing.
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Nicole B. We tried the Agnolotti from Certo Pasta and absolutely loved it. The pasta tasted fresh, the filling was flavorful, and it was super easy to prepare. It felt like a restaurant-quality meal at home. We’ll definitely be buying it again! 🍝